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	<title>Home Winery - The Home Winemaking Adventures of Ian Scott &#187; Wine Tasting</title>
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	<link>http://homewinery.info/blog</link>
	<description>The adventures and misadventures of a home winemaker.</description>
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		<title>Mmmm &#8211; Garlic Wine For Dinner</title>
		<link>http://homewinery.info/blog/2009/05/mmmm-garlic-wine-for-dinner/</link>
		<comments>http://homewinery.info/blog/2009/05/mmmm-garlic-wine-for-dinner/#comments</comments>
		<pubDate>Fri, 15 May 2009 00:26:23 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[chuck roast]]></category>
		<category><![CDATA[garlic wine]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[wine recipe]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=289</guid>
		<description><![CDATA[Home winemaking can be a lot of fun, coming up with wines made with different fruits and vegetables.  Some years ago, I made a batch of garlic wine using <a href="http://homewinery.info/viewarticle.php?id=25" target="new">this recipe here</a>. When I've told people about it, the usual first reaction is to hold up their nose and have a quizzical look on their face. "Who'd want to drink garlic wine? What home winemaker would want to even make it?"]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/05/mmmm-garlic-wine-for-dinner/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>A Day At Maleta Winery</title>
		<link>http://homewinery.info/blog/2009/05/a-day-at-maleta-winery/</link>
		<comments>http://homewinery.info/blog/2009/05/a-day-at-maleta-winery/#comments</comments>
		<pubDate>Mon, 04 May 2009 16:58:19 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[maleta winery]]></category>
		<category><![CDATA[niagara-on-the-lake]]></category>
		<category><![CDATA[oak barrels]]></category>
		<category><![CDATA[techniques in home winemaking]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=283</guid>
		<description><![CDATA[Yesterday, I spent a fantastic 8 or 9 hours in the company of Home Winemaking expert Daniel Pambianchi at his Niagara-On-The-Lake vineyard.  For readers still not familiar, Daniel wrote the book, "Techniques in Home Winemaking," a book that I recommend to any home winemaker that wants to improve their skills and learn more about the art and science of winemaking.  My review of the book <a href="http://homewinery.info/viewarticle.php?id=56" target="new">is here</a>.]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/05/a-day-at-maleta-winery/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Zinfandel Vs. Zinfandel</title>
		<link>http://homewinery.info/blog/2009/04/zinfandel-vs-zinfandel/</link>
		<comments>http://homewinery.info/blog/2009/04/zinfandel-vs-zinfandel/#comments</comments>
		<pubDate>Thu, 02 Apr 2009 19:46:27 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[cline]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[oak]]></category>
		<category><![CDATA[zinfandel]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=248</guid>
		<description><![CDATA[Yesterday, I wrote about sharing a couple of bottles of Zinfandel that I had made three years ago over a Leonard Cohen concert broadcast on television.  A few weeks ago, I was at the local LCBO (for those readers who do not live in Ontario, that would be the Liquor Control Board of Ontario store) where I found a "staff pick" - bottles of Cline Zinfandel. I knew that I would be opening up one of my bottles of Zinfandel (that cost me about $4.00) and wondered how it would stack up against this one that cost $14.00.]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/04/zinfandel-vs-zinfandel/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>An Interesting Perspective</title>
		<link>http://homewinery.info/blog/2009/03/an-interesting-perspective/</link>
		<comments>http://homewinery.info/blog/2009/03/an-interesting-perspective/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 01:19:10 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Other Musings]]></category>
		<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[food pairing]]></category>
		<category><![CDATA[michael pinkus]]></category>
		<category><![CDATA[wine pairing]]></category>
		<category><![CDATA[wine snobbery]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=223</guid>
		<description><![CDATA[One reason many people do not learn to truly appreciate wine is because of the appearance of "wine snobbery" that exists in the world of wine.  It's unfortunate as wine can be appreciated in many different ways.  When I drink a glass of wine, I don't always stick my nose into the glass and then stick my nose into the air and with flourishes of my hands, try to come up with grandiose words to describe what I've just sensed. Although, it can be fun and interesting to learn how to detect various aromas in wine - but it's not necessary in order to enjoy it.]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/03/an-interesting-perspective/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>To Fine/Filter &#8211; Or Not?</title>
		<link>http://homewinery.info/blog/2009/03/to-finefilter-or-not/</link>
		<comments>http://homewinery.info/blog/2009/03/to-finefilter-or-not/#comments</comments>
		<pubDate>Sun, 22 Mar 2009 03:55:17 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[filtering]]></category>
		<category><![CDATA[fining]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[wine aroma]]></category>
		<category><![CDATA[wine flavors]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=200</guid>
		<description><![CDATA[


There is always debate about whether wines should be fined and/or filtered before bottling.  It can be confusing to those who enjoy the hobby of home winemaking to know what to do. There is even disagreement among professional winemakers and wine tasters. Most would probably agree that fining and filtering have much to do [...]]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/03/to-finefilter-or-not/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blueberry Follow Up</title>
		<link>http://homewinery.info/blog/2009/02/blueberry-follow-up/</link>
		<comments>http://homewinery.info/blog/2009/02/blueberry-follow-up/#comments</comments>
		<pubDate>Wed, 25 Feb 2009 22:12:15 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[Wine Tasting]]></category>
		<category><![CDATA[blueberry wine]]></category>
		<category><![CDATA[bottling]]></category>
		<category><![CDATA[sulfite]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=133</guid>
		<description><![CDATA[If you regularly read (well, read my irregular posting here), you may remember that I started a blueberry wine back in November, 2005. Since April 2006, the carboy has been sealed. I figured I may as well check out this wine and see how it's been doing, three years later.]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/02/blueberry-follow-up/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Holy Zinfandel!</title>
		<link>http://homewinery.info/blog/2009/02/holy-zinfandel/</link>
		<comments>http://homewinery.info/blog/2009/02/holy-zinfandel/#comments</comments>
		<pubDate>Wed, 25 Feb 2009 02:27:20 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Kits]]></category>
		<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[Wine Tasting]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=132</guid>
		<description><![CDATA[I had thought the cellar was empty. I knew there were a couple of cardboard boxes laying on their sides, but for some reason, had the belief that they were empty. Tonight, I thought I'd get them out of the way - but there was a certain heft to them that told me, "Hey! There's wine in one of those boxes!"]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/02/holy-zinfandel/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Let&#8217;s Bottle This Thing!</title>
		<link>http://homewinery.info/blog/2009/02/lets-bottle-this-thing/</link>
		<comments>http://homewinery.info/blog/2009/02/lets-bottle-this-thing/#comments</comments>
		<pubDate>Sat, 07 Feb 2009 05:37:58 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Mead]]></category>
		<category><![CDATA[Wine Tasting]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=129</guid>
		<description><![CDATA[


If you&#8217;ve been reading this blog for any length of time (and I don&#8217;t blame you if you haven&#8217;t due to the non-regular updating), you might remember I started a dry mead on February 4th. As in three years ago &#8211; February 4th, 2006. This mead seemed to have problems along the way with lack [...]]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2009/02/lets-bottle-this-thing/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Garlic Wine Tasting</title>
		<link>http://homewinery.info/blog/2007/01/garlic-wine-tasting/</link>
		<comments>http://homewinery.info/blog/2007/01/garlic-wine-tasting/#comments</comments>
		<pubDate>Sat, 13 Jan 2007 04:20:51 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Tasting]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=114</guid>
		<description><![CDATA[


Alright, over here, Jeff asks what the garlic wine actually tastes like.  He claims he&#8217;s tasted garlic icecream, and that it was &#8220;supurb.&#8221;  Well, I have no clue about Jeff&#8217;s subjective likes and dislikes as far as his taste buds go, but what the heck &#8211; I&#8217;m up to the challenge of tasting [...]]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2007/01/garlic-wine-tasting/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Three Gallons Of Heaven</title>
		<link>http://homewinery.info/blog/2007/01/three-gallons-of-heaven/</link>
		<comments>http://homewinery.info/blog/2007/01/three-gallons-of-heaven/#comments</comments>
		<pubDate>Thu, 11 Jan 2007 03:00:16 +0000</pubDate>
		<dc:creator>Ian</dc:creator>
				<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[Wine Tasting]]></category>

		<guid isPermaLink="false">http://homewinery.info/blog/?p=113</guid>
		<description><![CDATA[A day mixed with delight and disappointment.  First, the disappointment:  I wish I had made more!
The delight? Ahh&#8230; three gallons of blackcurrant wine that I started November 2005.  The last time I racked it (I don&#8217;t recall when now), there was still some haze in the wine so I figured today would [...]]]></description>
		<wfw:commentRss>http://homewinery.info/blog/2007/01/three-gallons-of-heaven/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
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